(DCNF)—U.S. automakers are celebrating their ability to continue selling gas-powered vehicles after President Donald Trump rolled back electric vehicle (EV) mandates.
Trump signed three new bills into law in June, which terminated Biden-era rules that allowed states like California to impose a national EV mandate. These rollbacks have caused companies like Ford and General Motors to scale back their EV plans and search to leverage demand for their big SUVs and commercial vehicles, The Wall Street Journal (WSJ) reported.
“This is a multibillion-dollar opportunity over the next couple of years,” Ford Motor Chief Executive Jim Farley said last week in a call to analysts.
California and several other states imposed rules that would have banned the sale of new gas-powered vehicles in their respective areas by 2035. Trump’s new rules stripped these states of those mandates and have allowed the auto industry to continue selling gas-powered engines in new vehicles, according to The WSJ.
“It’s a very, very fast speed for the auto industry,” Tyson Jominy, J.D. Power’s senior vice president of data and analytics, told the WSJ. “But it’s faster to be able to revert to an existing technology rather than tool up and prepare for a new technology.”
General Motors switched its plan to do away with combustion engines by 2035 and have instead laid out the benefits of keeping them around, The WSJ reported. General Motors CEO Mary Barra stated that her company can “appreciate the profitability” of selling gas-powered vehicles as a result of Trump’s rollbacks.
Jeep maker Stellantis said on a call with analysts that the auto provisions in Trump’s “big, beautiful bill” will make it easier for companies to produce both EVs and gas-powered vehicles.
Ford, General Motors and Stellantis had agreed to pay nearly $10 billion on regulatory credits and fuel-economy rule-violation fines, according to The WSJ. Stellantis has expressed that it will benefit financially by no longer having to pay these fines.
Adam Lee, chairman of Maine-based Lee Auto Malls, added that large SUVs will boost companies’ sales because Americans are fond of them.
“Americans do like buying giant vehicles,” Lee said. “They’re going to see how many more giant SUVs they can pump out, because they sell a lot of them and make a lot of money on them.”
All content created by the Daily Caller News Foundation, an independent and nonpartisan newswire service, is available without charge to any legitimate news publisher that can provide a large audience. All republished articles must include our logo, our reporter’s byline and their DCNF affiliation. For any questions about our guidelines or partnering with us, please contact [email protected].
How to Prepare for Food Emergencies if You Don’t Have a Homestead or Bunker
In an unpredictable world, where supply chain disruptions, natural disasters, or economic instability can strike without warning, having a reliable food supply is more than just smart—it’s essential for survival. Whether you’re a “prepper” or not, we all know the golden rule: self-sufficiency is key. But what if you’re living in an apartment, working long hours, or simply don’t have the land to turn into a thriving homestead? Don’t worry; there’s a practical, effective way to build your food security without needing acres of soil or a fortified bunker.
The Ideal Prep: Building Your Own Food Empire
The ultimate dream for any serious prepper is controlling your own food production. Imagine waking up to a sprawling garden bursting with fresh vegetables, fruits, and herbs—tomatoes ripening on the vine, potatoes ready to harvest, and greens that provide nutrition year-round. Add in livestock like chickens for eggs and meat, and you’ve got a self-sustaining system that keeps your family fed no matter what chaos unfolds outside.
This approach isn’t just about calories; it’s about resilience. A well-maintained garden can yield hundreds of pounds of produce annually, while a small flock of chickens might produce dozens of eggs weekly. It’s empowering, cost-effective in the long run, and teaches invaluable skills like crop rotation, animal husbandry, and preservation techniques. If you have the space, time, and resources, starting small and scaling up is the best path to true independence.
The Reality Check: Not Everyone Can Homestead
But let’s face it—not all of us are in a position to go full homesteader. Urban dwellers might be limited to a balcony or community plot that’s far from sufficient for long-term needs. Busy professionals juggling jobs, families, and daily life often lack the hours required for daily tending. And for those in apartments, condos, or regions with harsh climates, raising livestock or maintaining a large garden simply isn’t feasible. Factors like zoning laws, soil quality, water access, or even physical limitations can make this ideal out of reach.
That’s where the frustration sets in. You want to be prepared, but without a homestead or bunker, how do you ensure your pantry doesn’t run dry during a prolonged crisis? The good news is, you don’t have to sacrifice your preparedness goals. There’s a smart, accessible alternative that bridges the gap: investing in high-quality, long-term storage food.
The Smart Alternative: Long-Term Storage Food from Heaven’s Harvest
Long-term storage food is designed for exactly these scenarios—providing nutrient-dense, shelf-stable meals that last for decades without refrigeration or special conditions. It’s the perfect solution for preppers who can’t rely on fresh production but still demand reliability and variety in their emergency stockpile.
At Heaven’s Harvest, they specialize in premium survival food kits that make preparedness effortless. Their products are crafted with the prepper mindset in mind: non-GMO, made in the USA, and packed with real ingredients that taste like home-cooked meals, not bland rations. Whether you’re stocking up for a short-term blackout or a long-haul SHTF event, our kits offer:
- Extended Shelf Life: Up to 25 years of storage, so you can buy once and forget about rotation worries.
- Nutritional Balance: High-protein entrees, fruits, vegetables, and dairy alternatives to keep your energy up and health intact.
- Ease of Preparation: Just add water, and you’ve got hearty meals like beef stroganoff, chili mac, or cheesy lasagna ready in minutes—no garden weeding required.
- Customizable Options: From individual buckets to family-sized kits, scale your supply to fit your needs and budget.
- Peace of Mind: Sealed in durable, waterproof containers that protect against pests, moisture, and light.
Unlike generic store-bought cans that spoil quickly or lack variety, Heaven’s Harvest focuses on quality and sustainability. Our food is freeze-dried or dehydrated to lock in flavor and nutrients, ensuring you’re not just surviving but thriving. And for those concerned about allergens or dietary preferences, we offer gluten-free and vegetarian options to keep everyone covered.
Why Wait? Secure Your Food Supply Today
Preparing for food emergencies doesn’t require a homestead or bunker—it requires action. By choosing long-term storage food from Heaven’s Harvest, you’re taking control in a way that fits your lifestyle. Start small with a 72-hour kit to test the waters, or go all-in with a year’s supply for ultimate security.
Visit Heaven’s Harvest today and use code “PATRIOT” for an exclusive discount on your order. Don’t let limitations hold you back; build your resilient future, one meal at a time. Your family will thank you when it matters most.
