(The Epoch Times)—Geoffrey Hinton, the pioneering computer scientist called the “Godfather of AI,” has once again sounded the alarm that the very technology he helped bring to life could spell the end of humanity as we know it.
In an interview clip released Aug. 18 as part of the forthcoming film “Making God,” Hinton delivered one of his starkest warnings yet. He said that humanity risks being sidelined—and eventually replaced—by machines far smarter than ourselves.
“Most people aren’t able to comprehend the idea of things more intelligent than us,” Hinton, a Nobel prize-winner for physics and a former Google executive, said in the clip.
“They always think, well, how are we going to use this thing? They don’t think, well, how’s it going to use us?”
Hinton said he is “fairly confident” artificial intelligence will drive massive unemployment, pointing to early examples of tech giants like Microsoft replacing junior programmers with AI. But the larger danger, he said, goes far beyond the workplace.
“The risk I’ve been warning about the most … is the risk that we’ll develop an AI that’s much smarter than us, and it will just take over,” Hinton said.
“It won’t need us anymore.”
The only silver lining, he joked, is that “it won’t eat us, because it’ll be made of silicon.”
From Breakthroughs to Regrets
Hinton, 77, has spent decades pioneering deep learning, the neural network architecture that underpins today’s artificial intelligence systems. His breakthroughs in the 1980s—particularly the invention of the Boltzmann machine, which could learn to recognize patterns in data—helped open the door to image recognition and modern machine learning.
That work earned him the 2024 Nobel Prize in Physics, awarded “for foundational discoveries and inventions that enable machine learning with artificial neural networks.”
The Royal Swedish Academy of Sciences noted how Hinton’s early use of statistical physics provided the conceptual leap that made today’s AI revolution possible.
But Hinton has since emerged as one of the field’s fiercest critics, warning that its rapid development has outpaced society’s ability to keep it safe. In 2023, he resigned from his role at Google so he could speak freely about the risks without implicating the company.
In his Nobel lecture, Hinton acknowledged the potential benefits of AI—such as productivity gains and new medical treatments that could be a “wonderful advance for all humanity.” Yet he also warned that creating digital beings more intelligent than humans poses an “existential threat.”
“I wish I’d thought about safety issues too,” he said during the recent Ai4 conference in Las Vegas, reflecting on his career. He added that he now regrets solely focusing on making AI work, rather than anticipating its risks.
Teaching AI to Care
Hinton has previously estimated there is a 10 to 20 percent chance that AI could wipe out humanity. In a June episode of The Diary of a CEO podcast, he said that the engineers behind today’s AI systems don’t fully understand the technology and broadly fall into two camps: one that believes in a dystopian future where humans are displaced, and the other, dismissing such fears as science fiction.
“I think both of those positions are extreme,” Hinton said.
“I often say 10 percent to 20 percent chance [for AI] to wipe us out. But that’s just gut, based on the idea that we’re still making them and we’re pretty ingenious. And the hope is that if enough smart people do enough research with enough resources, we’ll figure out a way to build them so they’ll never want to harm us.”
At the Las Vegas conference last week, Hinton offered a novel idea for how to mitigate the danger: instead of trying to force AI systems into submission, researchers should design them with “maternal instincts” so they would want to protect humans even as they grow smarter.
“The right model is the only model we have of a more intelligent thing being controlled by a less intelligent thing, which is a mother being controlled by her baby,” Hinton said at the conference.
“They’re going to be much smarter than us,” Hinton warned, adding that “the only good outcome” is if they care about humanity the way a mother regards her child.
“If it’s not going to parent me, it’s going to replace me.”
How to Prepare for Food Emergencies if You Don’t Have a Homestead or Bunker
In an unpredictable world, where supply chain disruptions, natural disasters, or economic instability can strike without warning, having a reliable food supply is more than just smart—it’s essential for survival. Whether you’re a “prepper” or not, we all know the golden rule: self-sufficiency is key. But what if you’re living in an apartment, working long hours, or simply don’t have the land to turn into a thriving homestead? Don’t worry; there’s a practical, effective way to build your food security without needing acres of soil or a fortified bunker.
The Ideal Prep: Building Your Own Food Empire
The ultimate dream for any serious prepper is controlling your own food production. Imagine waking up to a sprawling garden bursting with fresh vegetables, fruits, and herbs—tomatoes ripening on the vine, potatoes ready to harvest, and greens that provide nutrition year-round. Add in livestock like chickens for eggs and meat, and you’ve got a self-sustaining system that keeps your family fed no matter what chaos unfolds outside.
This approach isn’t just about calories; it’s about resilience. A well-maintained garden can yield hundreds of pounds of produce annually, while a small flock of chickens might produce dozens of eggs weekly. It’s empowering, cost-effective in the long run, and teaches invaluable skills like crop rotation, animal husbandry, and preservation techniques. If you have the space, time, and resources, starting small and scaling up is the best path to true independence.
The Reality Check: Not Everyone Can Homestead
But let’s face it—not all of us are in a position to go full homesteader. Urban dwellers might be limited to a balcony or community plot that’s far from sufficient for long-term needs. Busy professionals juggling jobs, families, and daily life often lack the hours required for daily tending. And for those in apartments, condos, or regions with harsh climates, raising livestock or maintaining a large garden simply isn’t feasible. Factors like zoning laws, soil quality, water access, or even physical limitations can make this ideal out of reach.
That’s where the frustration sets in. You want to be prepared, but without a homestead or bunker, how do you ensure your pantry doesn’t run dry during a prolonged crisis? The good news is, you don’t have to sacrifice your preparedness goals. There’s a smart, accessible alternative that bridges the gap: investing in high-quality, long-term storage food.
The Smart Alternative: Long-Term Storage Food from Heaven’s Harvest
Long-term storage food is designed for exactly these scenarios—providing nutrient-dense, shelf-stable meals that last for decades without refrigeration or special conditions. It’s the perfect solution for preppers who can’t rely on fresh production but still demand reliability and variety in their emergency stockpile.
At Heaven’s Harvest, they specialize in premium survival food kits that make preparedness effortless. Their products are crafted with the prepper mindset in mind: non-GMO, made in the USA, and packed with real ingredients that taste like home-cooked meals, not bland rations. Whether you’re stocking up for a short-term blackout or a long-haul SHTF event, our kits offer:
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Why Wait? Secure Your Food Supply Today
Preparing for food emergencies doesn’t require a homestead or bunker—it requires action. By choosing long-term storage food from Heaven’s Harvest, you’re taking control in a way that fits your lifestyle. Start small with a 72-hour kit to test the waters, or go all-in with a year’s supply for ultimate security.
Visit Heaven’s Harvest today and use code “PATRIOT” for an exclusive discount on your order. Don’t let limitations hold you back; build your resilient future, one meal at a time. Your family will thank you when it matters most.
